Sabarimala to serve daily feasts under annadanam initiative from December 2

Sabarimala will commence serving feasts to devotees as part of its annadanam initiative starting Tuesday, December 2. The meal will feature at least seven items, including rice, dal, sambar, avial, pickles, thoran, papadam, and payasam, served daily from 12 PM to 3 PM. This new approach aims to convey the message of valuing every devotee’s visit.