From Dal ki Dulhan to Dal Sultani: 8 lesser known Dal dishes from India

India’s rich dal traditions, spanning millennia, are deeply intertwined with Ayurvedic principles, regional festivals, and community heritage. Lesser-known preparations like Dal ki Dulhan and Dal Sultani transform humble lentils into festive and royal delicacies, showcasing diverse tempering techniques and unique lentil blends for enhanced flavor and texture.