How to make noodles in under 10-minutes with leftover atta dough lying in your fridge

Transform leftover roti dough into delicious, homemade noodles in under 10 minutes. This article provides two simple methods, hand-cutting or using a chakli maker, to create rustic noodles perfect for quick stir-fries or comforting broths. A recipe for a quick noodle soup is also included, showcasing how to use these fresh noodles.