Land snorkeling is the slow travel trend you didn’t know you needed

Land snorkeling, an emerging trend, encourages individuals to slow down and meticulously observe the often-overlooked details of nature. This practice involves crouching low or lying down to examine elements like insects, moss, and lichen. Advocates describe it as a form of walking meditation or mindful exploration, offering a refreshing contrast to fast-paced outdoor activities.

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Resolve Hinjewadi IT Park woes by July 25 or face stir: MP Supriya Sule warns Maharashtra govt

MP Supriya Sule has issued a warning regarding the unresolved civic and infrastructure problems in the Hinjewadi IT Park area, setting a deadline of July 25. Sule demands a dedicated authority to address governance challenges, threatening agitation if issues like poor amenities, traffic, and waterlogging persist. She calls for integrated planning and a meeting with…

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Pune Metro line 3: First trial run conducted between Maan Depot and PMR04; 87% work completed; commercial operations to commence by March 2026

Pune Metro Line 3 achieved a significant milestone with its first trial run between Maan Depot and PMR04 station, marking 87% completion. This 23.3-km elevated corridor, connecting Hinjawadi IT Park and Shivajinagar, is expected to begin commercial operations by March 2026. The project aims to provide faster, safer, and greener transportation, integrating with Pune’s existing…

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H5N1 outbreak: Cambodia reports 12th case this year; early symptoms to watch for

H5N1, or bird flu, initially presents with common flu-like symptoms such as fever, cough, and fatigue, making early detection challenging. The infection can rapidly escalate to severe breathing difficulties, confusion, and even pneumonia. Prompt medical attention and antiviral treatment within 48 hours of symptom onset are crucial for managing the illness effectively, especially for those…

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India is the largest producer of these 7 popular foods

India stands as a global leader in producing essential foods like bananas, milk, rice, and mangoes, contributing significantly to worldwide nutrition. The nation also excels in pulse and spice production, offering protein-rich and health-boosting ingredients. As the top tea producer, India provides a comforting and antioxidant-rich beverage, solidifying its role in global food and wellness.

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