How can consuming dairy products cause cancer? The shocking link scientists can’t ignore

New research suggests whole milk, particularly full-fat varieties, may increase cancer death risk, especially for liver, ovarian, and prostate cancers. Conversely, fermented dairy like yogurt appears protective, particularly for women. Scientists link these effects to milk’s fat and hormone content, while lactose in plain milk is implicated in ovarian cancer risk.

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Governor praises organisation for promoting free ayurvedic treatment in Hazaribag

Governor Santosh Kumar Gangwar lauded Panchtatva Seva Sangathan Hazaribag for offering free Ayurvedic treatment in rural and urban areas. He highlighted the organization’s efforts in promoting this traditional medicine, aligning with Prime Minister Modi’s vision. The Governor also commended their work in empowering women through cottage industries and providing scholarships to underprivileged students.

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